Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Marugame Seimen
|
---|---|
Categories | Udon、Curry Udon、Tempura |
0138-43-0521 |
|
Reservation Availability |
Cannot be reserved |
Address |
北海道函館市亀田本町36-6 |
Transportation |
JR Goryokaku Station 493 meters from Goryokaku. |
Opening hours |
|
Budget(Aggregate of reviews) |
~¥999
|
Method of payment |
Credit Cards Not Accepted |
Number of seats |
82 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK |
Space/facilities |
Counter |
Occasion |
With family/children |Alone |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
House restaurant |
Service |
Take-out |
With children |
Kids are welcome |
Website | |
PR for restaurants |
Marugame Seimen's "Attention to Detail"
Marugame Seimen's udon noodles are made with just these three ingredients: 100% Hokkaido flour, salt, and water. The udon noodles are boiled in a large boiling pot using the shop's noodle making machi |
On this day, I went to Marugame Seimen Hakodate Nishi Branch. I entered the restaurant just after 11:30 and there were many customers ahead of me and behind me. While waiting in line, I looked at the menu and ordered a regular size "Grated radish soy sauce udon (cold)" and some "chikuwa seaweed tempura, soft-boiled egg tempura, sweet potato tempura." The grated radish soy sauce udon was light and delicious. The noodles were delicious. The Tempura sandwiched between the noodles was also delicious. I can pop in quickly when I'm short on time, so I have more options other than Convenience stores.