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初めての板そば : Jo hakyuu

Jo hakyuu

(序葉久)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

3.6

JPY 1,000~JPY 1,999per head
  • Cuisine/Taste3.5
  • Service3.5
  • Atmosphere4.0
  • Cost performance3.5
  • Liquor/Drinks-
2022/09Visitation1th

3.6

  • Cuisine/Taste3.5
  • Service3.5
  • Atmosphere4.0
  • Cost performance3.5
  • Liquor/Drinks-
JPY 1,000~JPY 1,999per head

初めての板そば

国道5号沿いの同店は、店前を通ることが多かったのだが、周りの誰からも情報が無かったため未訪だった。
この日は蕎麦の気分だったので、チャレンジしてみました!
駐車場はちょっと分かりづらく入りにくくて出にくい。
店は古民家を改装して作ったのか、趣のある建物。
さて、初めてなので板そばを注文!
プラスミニ天丼!
ミニ天丼が先に届くw
いや…そこから先には行かないでしょw
ってんで蕎麦を待つ。
蕎麦はコシが強い太切り!
本山葵をのせて…うーん美味い!
喉越し系ではないが、主張の強い蕎麦が美味い!
量も中々あって、サラリーマンのお昼には良いお店!
実際サラリーマンやOLが多く来店していた。
暖かいのはどーなんだろう?
って思ったので、今度は暖かいのを食べに行ってみようと思います。

Restaurant information

Details

Restaurant name
Jo hakyuu(Jo hakyuu)
Categories Soba (Buckwheat noodles)
Phone number (for reservation and inquiry)

0138-64-2211

Reservation Availability
Address

北海道亀田郡七飯町大川1-10-4

Transportation

446 meters from Onakayama.

Opening hours
Budget(Aggregate of reviews)
¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Not Accepted

Electronic money Not Accepted

Seats/facilities

Number of seats

40 Seats

Private dining rooms

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

OK

25台

Space/facilities

Stylish space,Comfortable space,Counter,Tatami seats

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu)

Feature - Related information

Occasion

With family/children |With friends/colleagues

This occasion is recommended by many people.

Location

House restaurant

Service

Take-out

With children

Kids are welcome

The opening day

2013.7.29