Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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| Address | 北海道千歳市美々987-22 新千歳空港 国内線旅客ターミナルビル 3F |
|---|---|
| Transportation |
Inside New Chitose Airport 434 meters from New Chitose Airport. |
Restaurant information
Details
| Restaurant name |
Benitora Gyoza Bo Shinchitosekuko Ten（Benitora Gyoza Bo Shinchitosekuko Ten）
|
|---|---|
| Categories | Chinese, Dim sum, Dumplings |
|
0123-29-3991 |
|
| Reservation availability |
Reservations unavailable |
| Address |
北海道千歳市美々987-22 新千歳空港 国内線旅客ターミナルビル 3F |
| Transportation |
Inside New Chitose Airport 434 meters from New Chitose Airport. |
| Opening hours |
|
| Average price |
- JPY 999 |
| Average price（Based on reviews） |
JPY 2,000 - JPY 2,999JPY 2,000 - JPY 2,999
|
| Payment methods |
Credit card accepted （VISA, JCB） Electronic money accepted （Transportation IC cards (e.g., Suica), iD） QR code payments accepted (PayPay, d Barai) |
Seats/facilities
| Number of seats |
74 Seats |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Unavailable |
| Non-smoking/smoking |
Non smoking |
| Parking |
Available Parking at New Chitose Airport |
| Space/facilities |
Relaxing space |
Menu
| Drink |
Wine,Cocktails available |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Take-out |
| Website | |
| The opening day |
2014.11.29 |
| Restaurant highlights |
Find Similar Restaurants （Occasion)
Find Similar Restaurants （Area)
New Chitose Airport Sta.
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- New Chitose Airport Sta. × Dumplings
Chitose City
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There are 84 red tigers spread across Japan. Their name is "Benitora (Red Tiger)".
Born and raised in Japan, with a penchant for the mainland, the two have coexisted for over a quarter century. With roots in kajosai (Chinese home cooking), the "Benitora Style" has been nurtured by t
...he Japanese palate and has become familiar in the city and in homes. Iron wok stick Gyoza / Dumpling, black tantan noodles, addictive Gyoza / Dumpling, black sweet and sour pork... Today, chefs are at work in all 84 Benitora kitchens.