Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
-
- Fixed holidays：
- Monday
Restaurant information
Details
| Restaurant name |
Chuukasakaba Kirin（Chuukasakaba Kirin）
|
|---|---|
| Categories | Chinese、Izakaya (Tavern)、Dumplings |
| Phone number (for reservation and inquiry) |
050-5872-1359 |
| Reservation Availability |
Reservations available |
| Address |
北海道千歳市錦町1-20-9 |
| Transportation |
12 minutes walk from Chitose Station 923 meters from Chitose. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
～￥999
|
| Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
| Table money/charge |
お通し代 税込440円 |
Seats/facilities
| Number of seats |
18 Seats （ 3 counter seats, 15 table seats） |
|---|---|
| Maximum party size | 18people（Seating） |
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables Bench in front of restaurant OK |
| Parking lot |
OK There are 3 machines at the back of restaurant. |
| Space/facilities |
Stylish space,Comfortable space,Couples seats,Counter |
Menu
| Set menu |
All you can drink |
|---|---|
| Food |
English menu available |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Extended party hours (more than 2.5 hours),Take-out |
| With children |
Kids are welcome |
| Website | |
| The opening day |
2022.2.5 |
| Phone Number |
0123-21-8396 |
| Remarks |
Only the banquet menu can be reserved for parties of 12 or more. Please contact restaurant. |
It is a Chinese restaurant that mainly serves noodles takeaway I used to change it many times, such as Bistro ・ Shrimp chili Bento (boxed lunch) 600 yen takeaway seems to be three types of Bento (boxed lunch) I wrote "Reservations can be made at the store or by phone by the day before", but when I called 1 hour before the day of the event, it was okay "Is it spicy?" When I asked, "You can do it without being spicy" Hors d'oeuvres are reserved at least 2 days in advance I arrived before the opening time, but a woman put me in "It's cold, so please go inside" It's kind The layout of the store is the counter and the table The shrimp are pre-made "The garnish is different from the photo" In the photo, it's something of a squid (I forget), but it's a meat dumpling. I prefer it that way." Paprika / bell pepper / onion / sasai It's not intensely spicy, but it's spicy and spicy afterwards The toro is just right Mapo's tofu is small and beautiful, It's hearty Rice is also hooked white sesame seeds are hung on the phone The young male owner who answered the phone It was a good feeling There is a parking lot for 3 cars in the back of restaurant Now we're going to have lunch, it was a feast.