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Our proud Yakiniku (Grilled meat) is the secret [raw sauce] that we have been particular about since our founding, and the [connoisseur] and [cutting] by skilled craftsmen.
We offer a variety of carefully selected high-quality meats and a wide selection of wines. We also have 5 types of courses available!
[Hakodate] 6 kinds of limited edition dishes and Seafood Bowl lunch. At night, Izakaya (Japanese-style bar) with local ingredients. This is a restaurant where you can enjoy it three times a day.
[Large parking lot in front of restaurant] Aged meat that is popular with regular customers! There is also all-you-can-eat and drink!
A long-established restaurant in the port city of Otaru, offering "genuine retro" Western Cuisine and local cuisine ★ A place of relaxation for Otaru residents for over 60 years
This is the place where you can eat ``Kanehiro Genghis Khan (Mutton grilled on a hot plate)'' and domestic Wagyu beef Yakiniku (Grilled meat) from a long-established butcher shop that has been passed down for half a century!