Restaurants (Wine) in Hokkaido

January 19th NEW OPEN Tokyo Shinjuku Access Ranking * No. 1 "That" Koronagirai opens in Obihiro

Scent, sound, color, taste and texture. Lunch buffet Restaurants “Sizzle” that pleases all five senses

[5 minutes from Odori Station] Enjoy Soup Curry and Asian cuisine with a variety of drinks in a stylish space ♪ Can be reserved for private use

Hokkaido Oyster are in season from spring to summer. Oyster after the drift ice is gone are plump. We use the largest size available in Sapporo.

[takeaway OK] Introduced in ZIP! Breakfast Journey! The secret to the popularity of the rich, non-alcoholic soup☆

1 minute walk from Susukino station! Three types of umami-based Soup Curry and fruity Pakistani-style roux curry

A sake that can be enjoyed with charcoal-grilled piping hot clams as a side dish. A creative Izakaya (Japanese-style bar) where you can enjoy clams and Tomakomai fish.

[1 minute walk from Odori Station] Sapporo's first W server & drink showcase! Raw Oyster from Akkeshi are 100 yen every day!

Enjoy Creative Cuisine that has been carefully prepared with a glass of fine sake. A relaxing hideaway in Tomakomai

□■Sarabetsu Village Matsuhashi Farm Direct Management■□More than 100 Tokachi farmers gather! !

2 minutes walk from Hosui Susukino Station One pot of lamb shabu for each person using only Hokkaido mutton directly delivered from a contracted farm.

[Smoking allowed in the store] Enjoy exquisite charcoal-grilled Yakitori (grilled chicken skewers) carefully selected from different parts in our stylish store!

[Thin-skinned Gyoza / Dumpling with wings, eaten with salt, that women will love] You can taste "Hakata" at this one restaurant!

Enjoy authentic Chinese cuisine with alcohol

All-you-can-eat and drink at a hideaway Izakaya (Japanese-style bar) starting from 2,300 yen

[Completely private room] [Smoking OK] [1 minute walk from Sapporo Station] [All-you-can-drink available] Enjoy Italian Cuisine at a reasonable price!

Notice of Lunch Price Change

The popular Omi Yakiniku (Grilled meat) yakiniku restaurant featured on TV. Open from 4pm on Friday, June 28th

Local Cuisine restaurant on Rishiri Island, Hokkaido, run by a friendly master whose father is a fisherman and his family.

◎ “Fugu” brings good luck ◎ Authentic taste at a reasonable price!