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A famous store originating from Hakata is opening its doors to Hokkaido for the first time!! [5 minutes walk from Odori Station!!]
[Completely private room] [Smoking allowed] [All-you-can-drink available] Authentic handmade Italian Cuisine food to enjoy in a private space
Including sashimi from Okhotsk, we have a variety of special dishes made with seasonal ingredients! A moment to enjoy sake
[3 minutes walk from Susukino Station] We are proud of our fish skewers! A hideaway Izakaya (Japanese-style bar) you can casually enjoy seasonal fresh fish and alcohol♪
[2-minute walk from Goryokaku Park City Tram] Goryokaku Izakaya (Japanese-style bar) that serves fresh ingredients such as venison and Seafood every day
[3 minutes walk from Susukino subway station] Enjoy our special Seafood dishes in private rooms with sunken kotatsu tables.
[Opened on July 29, 2023] Offal sashimi, yakiton, stew, and more! Quick and refreshing with the feel of a public bar!
Local Cuisine restaurant on Rishiri Island, Hokkaido, run by a friendly master whose father is a fisherman and his family.
Enjoy Creative Cuisine that has been carefully prepared with a glass of fine sake. A relaxing hideaway in Tomakomai
□■Taste seasonal ingredients■□Our highly trained craftsmen turn carefully selected ingredients into exquisite dishes.
2 minutes from Susukino Station - Enjoy rare specially-fed Shiretoko beef Yakiniku (Grilled meat) and Creative Cuisine. Enjoy a special time at this adult hideaway.
We're prepared to make a loss!! [An astonishing 90% share of the all-you-can-eat menu!!] Choose from 3 types of all-you-can-eat! ■From 2,980 yen
The vibrant and fresh "Seafood" and the "tofu" made to order are popular!
A stylish hideaway for adults nestled in a back alley. Handcrafted cuisine made with local fish and vegetables, local sake, and wine.
[We can accommodate small groups to large groups of 50 or more] Enjoy Hokkaido gourmet food such as fresh Seafood and sake!
[4-minute walk from Goryokaku Koen-mae City Tram Station] A Japanese-style meal Izakaya (Japanese-style bar) with a special focus on space where you can enjoy fresh, seasonal ingredients