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Delicious Yakiniku (Grilled meat) on the Red Brick Terrace. Hokkaido Wagyu beef is so delicious that meat lovers will love it
Packed with Hokkaido flavors such as hairy crab, Shintoku chicken, and Ezo deer! Enjoy delicious Seafood and Meat Dishes!
[30 seconds walk from Susukino Station!!] Specially selected Kuroge Wagyu beef and rare parts of Yakiniku (Grilled meat) ☆ Courses start from 3,500 yen ♪ [Private rooms available]
Great for parties! Enjoy a hearty robatayaki meal of fresh ingredients, mainly from Hokkaido! [Robata Ohtsuru in Kushiro] is now open!
≪Beside Sapporo Station! 3 minutes walk! Completely private rooms available! ≫Luxurious food and all-you-can-drink 2-hour course starts from 2,999 yen
A modern Yakiniku (Grilled meat) restaurant directly connected to Odori Station, where guests can enjoy an unforgettable feast featuring Hokkaido Wagyu beef directly managed by a long-established butcher.