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Selected for Tabelog Sushi EAST "Hyakumeiten" 2022
Nigiri and sake appetizers created by Hokkaido's seasonal seafood and Edomae techniques. A well-known Sapporo restaurant with a reputation for its stylish hospitality. Also open for lunch ◎
At Susukino, you can enjoy `` Sushi'' made with expert skill at a reasonable price. Sanriku tuna (raw), autumn saury, squid season
5 minutes walk from the subway “Susukino Station”! [This is the origin of Sushi, `` Sushi-eizushi''! ! ]
[1 minute walk from Otaru Station] [Coin parking available] Leave Otaru's Seafood to President Kawashima! !
Direct seafood wholesaler! A restaurant specializing in [fresh fish caught in the morning] delivered directly from Otaru/Nemuro Market and [grilled fish set meal delivered directly from Rausu]
[4 minutes from Sapporo Station] Seafood and yakitori Izakaya (Japanese-style bar). Beer and a wide variety of local sake poured by the proprietress! A relaxing space where you can take a break♪
Susukino/Tanukikoji ◇ A casual Izakaya (Japanese-style bar) in Sapporo where you can enjoy sake and small dishes. The specialty is unlimited all-you-can-drink.
[3 minutes walk from Susukino Station] Fresh Hokkaido seafood and local sake that even locals are satisfied with. A hidden Izakaya (Japanese-style bar) in Tanukikoji!