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Our proud Yakiniku (Grilled meat) is the secret [raw sauce] that we have been particular about since our founding, and the [connoisseur] and [cutting] by skilled craftsmen.
The Omi beef Yakiniku (Grilled meat) restaurant that has been featured on TV. Open from 4pm on Saturday, August 10th
A restaurant where you can enjoy "Tokachi Genghis Khan (Mutton grilled on a hot plate) x Okinawan Cuisine" all at once! The stylish interior is perfect for a girls' get-together ◎ Private rooms available
Party plan. Single dishes & delicious sake. Solo gourmets. All welcome!
Excellent access in front of the 9-jo tram west line! 7 parking spaces available! It's sure to look great on SNS!
[Complete measures against infectious diseases! ] Exquisite Shinkin beef from Kikonai-cho “Okamatani Naito Farm” that can only be eaten here
We offer a wide variety of dishes, from reasonably priced and delicious Yakiniku (Grilled meat) to Seafood, a la carte, and desserts!
We offer a variety of carefully selected high-quality meats and a wide selection of wines. We also have 5 types of courses available!
Store manager's carefully selected Hokkaido hormones and domestic Wagyu beef◎Enjoy with delicious sake and authentic shochu! Set meal restaurant for lunch on weekdays
Delicious Yakiniku (Grilled meat) on the Red Brick Terrace. Hokkaido Wagyu beef is so delicious that meat lovers will love it
Lamb is not only used Genghis Khan (Mutton grilled on a hot plate)! I want to deliver value to more people
All-you-can-eat Yakiniku (Grilled meat) lunch will be held! ! Please enjoy Yakiniku (Grilled meat) at an overwhelmingly reasonable price.
“Have you ever had really delicious mutton?”
If you want to eat Yakiniku or Genghis Khan in Susukino, try "Sumibi Yakiniku Ippatsu Don!!"
[2 minutes walk from Odori Station] A store specializing in charcoal-grilled samgyeopsal and fresh vegetables picked in the morning!
A modern Yakiniku (Grilled meat) restaurant directly connected to Odori Station, where guests can enjoy an unforgettable feast featuring Hokkaido Wagyu beef directly managed by a long-established butcher.
≪Highest A5 rank beef≫ The first Yakiniku (Grilled meat) restaurant where you can enjoy the ultra-rare ``Abashiri Prison Wagyu Beef'' made by inmates!