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``Founded in 1966'' A restaurant specializing in Chicken Cuisine where you can enjoy delicious ingredients from the ancient capital of Kyoto in the northern land.
We offer carefully selected breeds such as Biratori Wagyu beef and Miran beef Fukuhime beef. High-quality space with plenty of private rooms. Open until 6am
[3 minutes from Susukino Station] Enjoy creative Fried Skewers made with Hokkaido ingredients and wine ◆ Semi-private rooms available for small groups ◎
[Full open kitchen to enjoy with all five senses] An Italian restaurant that offers a variety of cuisines.
If you're not satisfied with Hokkaido products, this is a locally owned restaurant where you can enjoy fresh fish that the owner himself travels all over the country to purchase.
[All rooms are private rooms / 5 minutes walk from Hiragishi Station / Lunch available] Enjoy shabu shabu shabu-shabu with exquisite "golden dashi"
[30 seconds walk from Susukino Station!!] Specially selected Kuroge Wagyu beef and rare parts of Yakiniku (Grilled meat) ☆ Courses start from 3,500 yen ♪ [Private rooms available]
A creative Japanese-style meal serving seafood, sake, and natural wine
□■This freshness is possible because it is directly managed by a seafood company■□Enjoy the seafood caught in the morning near Hakodate!