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All-you-can-eat and drink at a hideaway Izakaya (Japanese-style bar) starting from 2,300 yen
Fresh seafood, specialty Beef Cutlet and Meat Dishes, authentic Kamameshi (rice cooked in a pot), rare sake from around the country, and Seafood Izakaya (Japanese-style bar) in Hakodate
1 minute from Fuda Station★Course with beef Steak x all-you-can-drink from 3,500 yen♪Private rooms also available [for various banquets]
[30 seconds walk from Susukino Station!!] Specially selected Kuroge Wagyu beef and rare parts of Yakiniku (Grilled meat) ☆ Courses start from 3,500 yen ♪ [Private rooms available]
▼NEWOPEN!産地直送の海鮮料理が自慢の個室居酒屋!個室完備・お席で喫煙OK♪
Authentic “Bincho charcoal” used!! Charcoal-grilled Obihiro rare meat and fish, sashimi, dried fish, etc.
For all kinds of banquets! Right next to Sapporo Station Exit 5! Private space ``All seats are completely private'' Creative Japanese-style meal dining!
We offer carefully selected breeds such as Biratori Wagyu beef and Miran beef Fukuhime beef. High-quality space with plenty of private rooms. Open until 6am
□■Sarabetsu Village Matsuhashi Farm Direct Management■□More than 100 Tokachi farmers gather! !
A gourmet time of sake and side dishes, presented by the directly managed store of Chitose Tsuru, a local sake with limited edition sake. ◇Completely equipped with private rooms◇
[5 minutes walk from Hakodate Station!] We are proud of our fresh Seafood dishes and Game Meat Dishes that our manager himself hunts!
Double access to Sapporo Station and Odori Station ◎Fresh "Seafood" and "tofu" made to order are popular!
NEW OPEN! ! "Original Hakodate Genghis Khan (Mutton grilled on a hot plate) Khan Sheep House" right in front of Hakodate Station
[1 minute walk from the south exit of Sapporo Station! ] A Seafood Izakaya (Japanese-style bar) with many private and semi-private rooms opposite the old ESTA!
We deliver only delicious food without being bound by Japanese, Western, or Chinese food.
Delicious Yakiniku (Grilled meat) at a reasonable price♪ Perfect for various occasions such as banquets, dates, families, etc.
Our goal was to become the ultimate Cow tongue. Enjoy the flavorful Cow tongue aged for 72 hours to concentrate its flavor and grilled over charcoal.