Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
-
Online booking
Close
Restaurant information
Details
| Restaurant name |
Teppanyaki Koube Fuji（Teppanyaki Koube Fuji）
|
|---|---|
| Categories | Steak、Teppanyaki、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
050-5594-4715 |
| Reservation Availability |
Reservations available |
| Address |
兵庫県神戸市中央区中山手通1-9-5 |
| Transportation |
3 minutes walk from Sannomiya Station on the Hanshin Main Line 3 minutes walk from Sannomiya Station on the Kobe Municipal Subway Yamanote Line 179 meters from Sannomiya. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥4,000～￥4,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
Seats/facilities
| Number of seats |
28 Seats （ Table 5 16 seats） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
|---|---|
| Food |
Particular about vegetable |
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
(Surprise) Party accommodations,Take-out |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted
We have one baby chair, please contact us. |
| Website | |
| The opening day |
2000.7.26 |
| Phone Number |
078-391-1141 |
| Remarks |
Due to the influence of the new coronavirus, we will reserve seats with plenty of time. Please rest assured that we are thoroughly disinfecting with alcohol. . |
Order the following items! ________________________ ・Domestic beef roast beef burger 1650 yen ・Kobe beef 60g domestic beef 60g loin Steak lunch 5400 yen ________________________ Entered the store at 14:00. It was served in about 15 minutes after ordering. ⭐️Domestic roast beef burger This is a limited menu from 14:00 to 17:00! A burger containing 60g of fresh homemade roast beef. The buns are coated with homemade onion sauce, and this burger is made with vegetables from Hyogo Prefecture. The tomatoes used are Ueshio tomatoes certified by Hyogo Prefecture, and the lettuce is sourced from Awaji Island. The potatoes were also homemade and had a curry flavor✨ The amount of salt was just right and I could feel the sweetness of the potatoes. The homemade onion sauce is also sweet and delicious✨✨ The buns are also cauliflower, the roast beef is soft, and the seasoning is elegant and you can fully enjoy the taste of the meat. A truly exquisite luxury burger! It comes with fries and a drink, so this price is a good deal.For the drink, I had a craft ginger ale. The ginger scent was refreshing and very delicious. ⭐️ Kobe beef 60g Domestic beef 60g loin Steak lunch Angus rock salt, Arima pepper, and wasabi are provided as condiments. The rice is made with Koshihikari from Niwa, Hyogo Prefecture, and comes with a light soup made with Awaji Island onions! Kobe beef is in the front of the photo, and domestic beef is in the back. When you compare the tastes, the flavor of Kobe beef stands out! It's a loin cut, so it has just the right amount of fat, but even though it has a gentle, sweet, deep flavor, it doesn't feel at all bitter. This is truly Kobe beef! It's exquisite. On the other hand, domestic beef is a little bland and you can enjoy the taste of red meat. The red meat had a strong flavor, which I liked ✨✨ Of course, I was particular about the vegetables, and the lotus root was from Himeji. The mushrooms were aromatic and the carrots were surprisingly sweet. The lettuce from Awaji Island was topped with sesame dressing and had a round and gentle taste. The parent shop is a butcher shop, and I was impressed not only by the delicious meat, but also by the fresh, juicy and richly flavored vegetables carefully selected by the store manager✨✨