Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Today (3/29), I took a trip to Kobe-Sannomiya Station on the Hankyu Kobe Line, and travele...View details
2024/03 visited
1times
Pirika Tsukemen (Dipping Nudle) ¥1000, Soft-boiled seasoned egg ¥120 Kiboken Sannomiya Eas...View details
2024/04 visited
1times
The third bar on the ladder❗️The Tsukemen (Dipping Nudle) for the finale is here♪ Kiboken ...View details
2024/04 visited
9times
Restaurant name |
Kibouken Sannomiya Higashiguchi Ten(Kibouken Sannomiya Higashiguchi Ten)
|
---|---|
Categories | Ramen、Tsukemen、Chinese |
078-230-1186 |
|
Reservation availability |
Reservations unavailable |
Address |
兵庫県神戸市中央区琴ノ緒町4-3-2 神明ビル1F |
Transportation |
3 minutes walk east from Sannomiya Station on all lines 183 meters from Sannomiya. |
Opening hours |
|
Average price |
~¥999 ~¥999 |
Average price(Based on reviews) |
¥1,000~¥1,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Accepted (Rakuten-Edy、nanaco、WAON、iD) |
Table money/charge |
なし |
Number of seats |
15 Seats ( 9 seats at the counter, 4 seats + 2 seats at the table) |
---|---|
Private rooms |
Unavailable |
Private use |
Unavailable |
Non-smoking/smoking |
No smoking at all tables |
Parking |
Unavailable Coin parking available nearby |
Space/facilities |
Counter seating,Wheelchair access |
Occasion |
This occasion is recommended by many people. |
---|---|
Service |
Take-out |
Website | |
Restaurant highlights |
The Sannomiya branch of Kiboken, which has made a name for itself in the fierce Ramen battle zone between Kobe and Nishinomiya on National Route 2, is open until 5am every day!
The specialty tonkotsu soup is a rich soup with a thick texture. It is made from carefully selected domestic pork round bones and cooked in a unique way to bring out 100% of collagen, calcium, and oth
...er nutrients. The authentic tonkotsu soup is the decisive factor in its flavor and richness. Other recommended dishes include the specialty "crispy Gyoza / Dumpling "Gyoza / Dumpling with thin, crispy skin and the spicy sesame miso Ramen.