Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Risutorante Hanatani
|
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Categories | Italian、Wine bar、Pasta |
Phone number (for reservation and inquiry) |
078-242-5778 |
Reservation Availability |
Reservations available
*If you have any food allergies or dislikes, we may not be able to accommodate you on the day. Please let us know at the time of booking, including your companions. |
Address |
兵庫県神戸市中央区中山手通1-27-12 富士産業ビル1F |
Transportation |
7 minutes walk from Hankyu/JR Sannomiya Station 396 meters from Sannomiya. |
Opening hours |
|
Budget |
¥15,000~¥19,999 |
Budget(Aggregate of reviews) |
¥15,000~¥19,999¥10,000~¥14,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (Rakuten Pay、au PAY) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT7140001092891 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
サービス料 ディナー8% |
Number of seats |
16 Seats ( counter) |
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Private dining rooms |
OK For 4 people Please contact us by phone. |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Counter,Sofa seats |
Drink |
Wine,Particular about wine |
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Occasion |
Business |With friends/colleagues This occasion is recommended by many people. |
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Website | |
The opening day |
2011.12.7 |
Remarks |
*Please note that it may be difficult to get through on the phone during business hours. |
Reward dinner ♪ I finally went to HANATNI in Kobe that I wanted to go to ❗️ @hanatani1207 It was along Hunter Hill. Enjoy Kobe-style Italian cuisine made with carefully selected ingredients ❤︎ Chef's selection course 13,950 yen Wine pairing 7,800 yen ◆Buffalo mozzarella persimmon This is a simple dish, but you can clearly see that it uses good cheese. ◆ Pershu set meal (Prosciutto rice) You can eat Pershu of that Gifu BON DA bon Mr. Tada ❤︎ A rare Prosciutto that can only be called Pershu in Japan at BON DA bon. It's so different from Prosciutto I've eaten before. It's soft and smells really good. Pursuit of maximum salt content and delicious taste. It's a luxury to wrap this in a small handful of white rice ❤︎ I had it at the famous restaurant Sugarabo a few years ago, and it was really special ❤️ ◆Yellow radish The scent of mullet powder is good❤︎ ◆Conger milt vapore (tomato, garland chrysanthemum, dragon beard) Vapore means steam in Italian. The word seems to refer to cooking methods such as steaming and stewing. The jiggly milt has a rare feel that makes it special. ◆Celery root sformato (beef consommé, kelp) Shimonita green onion It has a milder aroma and taste than celery stems. Sformato is a dish similar to chawanmushi in Japan. The soup uses kelp and has a gentle taste. ◆Main dish Charcoal-grilled Hanano beef Beef that has been raised for a long time and carefully selected by Hanafusa, the meat master who produced the Manyo Beef Oyama Wagyu beef. Rich flavor without feeling greasy. It's so delicious ❤️ ◆ Bolognese The smooth pasta is entwined with the rich and deep flavor of the ragu sauce, which is exquisite ❤︎ ◆ Ricotta Cheese Apple The ricotta is made by Denen Plaza Kawaba, Gunma. Made with fresh cream in addition to raw milk, it's smooth. You can feel the richness and sweetness ♪ ◆The chestnut and cacao mille Crepes dolce was also very carefully made ❤︎ The relaxing sweetness and the scent of cacao are rich and delicious. The wine pairings also matched well with each dish. In addition to the menu, they also provided ingredients and menu explanations, which was kind and thorough. The work was very thorough and the customer service was great. As expected from Tabelog 100 Famous Stores. It was extremely delicious♪ Thank you for the meal (╹◡╹)♡ Score at the time of visit 3.87 Ristorante HANATNI 1-27-12 Nakayamate-dori, Chuo-ku, Kobe, Hyogo Prefecture ☎️078-242-5778 ⏰18:00〜 22:00 Closed on Sundays and Mondays 7 minutes walk from JR Sannomiya Station ️Parking: None #Ristorante Hanatani #Kobe Gourmet