Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
掲載保留Houryuu kaku(Houryuu kaku)
|
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Categories | Chinese、Buffet style、Dim sum |
Address |
兵庫県神戸市中央区下山手通2-11-1 KSMビルディング 6F |
Transportation |
30 seconds walk from Sannomiya Station on the municipal subway 5 minutes walk from Kobe-Sannomiya Station on the Hankyu Railway 198 meters from Sannomiya. |
Opening hours |
|
Budget |
¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX) |
Number of seats |
60 Seats |
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Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people |
Private use |
OK Over 50 people、For 20-50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Wide seat,Tatami seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
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Food |
Particular about vegetable,Healthy/beauty food menu |
Occasion |
|
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Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
PR for restaurants |
3 minutes walk from Sannomiya Station. "Horyuukaku" offers authentic Chinese cuisine at reasonable prices.
The food at "Horyuukaku" is made with carefully selected ingredients, using fresh seafood such as shrimp, abalone, and scallops, as well as organic vegetables. The restaurant has an elegant space with |
At around 1:00am, three of us decided to go and eat something spicy to avoid catching a cold, so we went to Szechuan Cuisine "Horyuukan". The restaurant is located on the 6th floor of the building on the west side of Tokyu Hands in Sannomiya. It is a fairly spacious restaurant with 60 seats. It was a Saturday weekend, but the place was empty and there were no customers other than us. We had the following menu ↓↓↓ ★Tsukedashi←Edamame ★Special roast pork←Soft and delicious. ★ Seafood fried rice←The rice is light and quite good. ★Gomoku Yakisoba (stir-fried noodles) ←The seasoning was just right. ★Beef and vegetable stew with mala flavor←I ordered it with the idea of "I want it to be as spicy as it is in the country!" It looks very impressive, but the spiciness was light and it was surprisingly delicious. Beef and vegetables are stewed in homemade chili oil, and when it's done, you just pull the ingredients out of the pot and eat it. ★One medium bottle of beer The prices of each dish are generally reasonable. There are courses for groups starting at 2,000 yen with all-you-can-drink included, so it's easy to use. The menu is extensive, with rare Szechuan Cuisine and high-end ingredients. This was my first time there, but I was satisfied with the food. It's a new restaurant, so maybe not many people know about it? I thought it was quite a hidden gem.