Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Yakitori No Hinata Sannomiya Higashi Ten
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Categories | Yakitori (Grilled chicken skewers)、Izakaya (Tavern)、Donburi (Rice bowl) |
Phone number (for reservation and inquiry) |
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Reservation availability |
Reservations available |
Address |
兵庫県神戸市中央区琴ノ緒町5-1 404 |
Transportation |
A short walk from Sannomiya Station 80 meters from Sannomiya. |
Opening hours |
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Average price |
¥2,000~¥2,999 ~¥999 |
Average price(Based on reviews) |
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Method of payment |
Credit Cards Accepted Electronic money Accepted QR code payment Accepted |
Number of seats |
38 Seats ( counter seats, table seats) |
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Private rooms |
Unavailable |
Private use |
Available |
Non-smoking/smoking |
No smoking at all tables |
Parking |
Unavailable |
Space/facilities |
Counter seating |
Occasion |
This occasion is recommended by many people. |
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The opening day |
2023.12.19 |
Remarks |
Credit card payments and QR code payments may not be available for about one month after opening. |
Information that this lunch is voluminous and good value. There seemed to be several restaurant, but there was also one near JR Sannomiya Station, so I decided to visit there. It's a little over a minute's walk along the elevated track from the northeast exit of the station. I found a shop under the overpass. (*Photo 1) I thought, ``It looks pretty new,'' so I looked it up and found out that it just opened in December 2023. The time is 11:40. Head into the store right away. We will guide you to a counter seat. There are plenty of table seats and counter seats. (According to Tabelog information, there are a total of 38 seats) The interior gives a bright and well-organized impression. Since it's a new store, it feels quite fresh. Most of the store staff are young. Perhaps the person in charge of the kitchen is the one in charge, giving various instructions to the wait staff. It must have only been open for a while, but it's already crowded. Anyone can enter without hesitation, whether it's for one person or multiple customers. Now, let's check the menu. (*Photo 2) There are several types of lunch menus, but all of them are under 1,000 yen. Reasonable pricing. Among them, the one that was labeled as ``recommended'' was the ``Dashimaki Yakitori-don'' (920 yen), and the one that was rated as a ``specialty'' was the ``Charcoal-grilled yakitori-don'' (720 yen). Personally, I have these two options. However, if you choose the latter, you can get the ``karaage set'' for 950 yen only until 3pm. Hmm, I'm also curious about fried chicken. That's why I chose this this time. This happened a little over 10 minutes after ordering. The charcoal-grilled yakitori bowl and miso soup set are served first. Will it come out in a few minutes? That's what I thought, but maybe it's because they don't make it all in one batch and cook it each time. Perhaps that's why the steam comes out and it looks piping hot. A large piece of meat is served on top of the bowl of rice! Don! It looks delicious with the scent. We don't have fried chicken yet, but let's eat it first! The meat used is thigh. Very soft and plump. It looks like it's grilled over charcoal and has a fragrant flavor. The sauce has just the right amount of sweetness. It goes well with the meat and rice and tastes good. There's more meat and rice than I expected. If you don't specify a particularly large portion, this is a reasonable portion. By the time I finished eating the rice bowl, I was served fried chicken. It takes about 5 minutes from the time the bowl is served. It's a basic dish that you would often get at an Izakaya (Japanese-style bar). There are two large pieces, which are also filling. Finished! Good volume! Good price! The taste is also quite good. If it's close to my workplace, I'd like to go once a week. That's what I honestly thought.