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Rare shellfish gathered from all over Japan! Sake that goes well with shellfish.
A hidden gem in the back alleys of Motomachi, Kobe [Toriuo main store] Enjoy stylish, delicious, and diverse cuisine♪
"Local food" that connects producers and consumers.Hyogo ingredients such as Awaji Wagyu beef and Akashi sea bream are served in a farmhouse style♪Private room◎
<Monthly happy hour deals> Authentic charcoal-grilled yakitori made with morning-ground Banshu local chicken and wine
3 minutes walk from Sannomiya Station◆Enjoy Japanese-style meal with seasonal flavors along with local sake from all over the country. takeaway possible◎
We have private rooms available for 2 people or more! We look forward to your visit! !
《Open on Sundays and holidays! 》[Side after Sannomiya Station] A popular Izakaya (Japanese-style bar) that boasts a blend of Japanese and Western cuisine! Quick drinks are also welcome!
[5 minutes from Sannomiya/Motomachi Station] Fresh fish delivered daily from Saeki Fishing Port in Oita Prefecture and Kanji chicken, a cross between Japan's first squabble chicken
We offer authentic charcoal-grilled yakitori and our signature Creative Cuisine at reasonable prices in a stylish restaurant.
[Completely private room available] Izakaya where you can enjoy local chicken and local Izakaya (Japanese-style bar) in a calm atmosphere 2 hours all-you-can-drink course starts from 5,000 yen