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Wagyu beef, deer, duck, chicken, and wild "gibier (Sukiyaki)" with a wild taste "gibier (Yakiniku (Grilled meat))" at a back-alley hideaway*.
3.40
79
[Private rooms available! Okinawa x Asia] An Asian bar that uses Okinawan ingredients and combines Okinawan Cuisine and Ethnic Cuisine cuisine!
3.37
96