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We have started serving our seasonal conger eel shabu-shabu course, and many Other courses available.
Right next to Hanakuma Station! ! A hidden gem that boasts obanzai and dishes that make use of seasonal ingredients★
[If you want to eat delicious yakitori, this is the place] Only the freshest chicken of the day is used. Enjoy the taste of a long-established restaurant that has been around for 50 years.
Now accepting reservations for various banquets and dinner parties! The course has also been completely redesigned! Starting from 3000 yen. It also comes with all-you-can-drink!