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For entertaining important guests at parties, auspicious events, memorial services, Shichi-Go-San events, etc. Private rooms are also available for course reservations.
The concept is food that can be enjoyed slowly with a drink in hand.
Right next to Hanakuma Station! ! A hidden gem that boasts obanzai and dishes that make use of seasonal ingredients★
Received the “100 Best Kobe Restaurants” award in March 2020. Enjoy seasonal Japanese Japanese-style meal that fully utilizes the flavor of seasonal vegetables.
KISSHOKICHI Group 25th Anniversary ♪ Special course of Kobe beef Steak for 3,900 yen! Early reservation is recommended.