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We have started serving our seasonal conger eel shabu-shabu course, and many Other courses available.
[5 minutes from Sannomiya Station] Casual Japanese-style meal cuisine that takes you off the beaten path! Seasonal Taste Kaiseki Course 3850 yen! Open during the day
The concept is food that can be enjoyed slowly with a drink in hand.
Right next to Hanakuma Station! ! A hidden gem that boasts obanzai and dishes that make use of seasonal ingredients★
[Sugumo Motomachi Station] A wide variety of meat Meat Dishes that go well with alcohol, such as carefully selected Japanese black beef and restaurant limited Motsu-nabe (Offal hotpot) ♪ Great for a welcome and farewell party ◎
3 minutes from Motomachi Station ◆ Enjoy rice cooked in a pot with rice and Kobe beef. reserved a large group ◎ Course starting from 4,500 yen
5 minutes from Motomachi Station ◆ Enjoy sushi and other special dishes made with fresh fish made with artisanal skills, accompanied by carefully selected sake. Also on the anniversary
All-you-can-drink is 2.5 hours! We have a wide selection of Dassai and local Hyogo sake! We also have a full one-dish-per-person course menu♪
KISSHOKICHI Group 25th Anniversary ♪ Special course of Kobe beef Steak for 3,900 yen! Early reservation is recommended.
[5 minutes from Sannomiya/Motomachi Station] Fresh fish delivered daily from Saeki Fishing Port in Oita Prefecture and Kanji chicken, a cross between Japan's first squabble chicken
[If you want to eat delicious yakitori, this is the place] Only the freshest chicken of the day is used. Enjoy the taste of a long-established restaurant that has been around for 50 years.
Now accepting reservations for various banquets and dinner parties! The course has also been completely redesigned! Starting from 3000 yen. It also comes with all-you-can-drink!