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[Side-by-side counter seats] This restaurant uses a hearth to grill Kobe beef over Kishu Binchotan charcoal. *Reservations must be made at least one day in advance.
A wine bar with a playful atmosphere. We recommend the dinner plan in a private room! Birthday plates are also OK.
Authentic Italian Cuisine made by a chef from Veneto, Italy!
[5 minutes from Kobe Station] Enjoy a variety of Oyster dishes and Italian Cuisine wine in a fantastic space overlooking Kobe Bay.
A next-generation liquor store that specializes in pure rice sake and 4-go bottles and has a standing bar. Enjoy a “new sake experience”