焼肉屋さんのカレーうどん : Rikugyuu En

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Olive beef/Japanese black beef Yakiniku (Grilled meat) restaurant

Rikugyuu En

(颯牛苑)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

3.0

~JPY 999per head
  • Cuisine/Taste3.0
  • Service3.1
  • Atmosphere3.2
  • Cost performance3.1
  • Liquor/Drinks-
2023/12Visitation1th
Translated by
WOVN

3.0

  • Cuisine/Taste3.0
  • Service3.1
  • Atmosphere3.2
  • Cost performance3.1
  • Liquor/Drinks-
~JPY 999per head

Yakiniku (Grilled meat) restaurant's Curry Udon

December 2023 Used for lunch with a partner (first time) Yakiniku (Grilled meat) restaurant near the Ikuta River South side of the JR overpass, just east of the Ikuta River Evaluation criteria: ★3.3~ Recommended, ★3.5~ A highly recommended Yakiniku (Grilled meat) restaurant that also serves Yakiniku (Grilled meat) bowls for lunch However, the limited edition of 5 meals are sold out...so three choices of curry udon: bokkake udon, Curry Udon, and curry Curry Udon ¥880 (tax included) ★3.0 The base is an original sweet curry made from olive beef tail of Kuroge Wagyu beef. , let's have it. The curry has a relatively high viscosity. It seems like it's mixed with the dashi stock, but at first I thought it was just the curry roux. It's sweet, but it's not sweet, it's just a normal spiciness. I guess the dashi from the tail soup is working. To be honest, I didn't think the soup stock was that effective.As a curry...well, I guess it's normal. The udon noodles are a little thin, not chewy, just normal softness.Nothing worth mentioning.In other words, it's just an ordinary udon.There are some small pieces of meat here and there, but the amount isn't that much.To be honest, it's like a Yakiniku (Grilled meat) restaurant. As for whether the advantage is taken advantage of...honestly, I'm not sure.Also, is the soup stock a little thick? (Especially the aftertaste...) I felt like there was a bit of a fight between the curry and the dashi soup. For better or worse, it's not a specialty Curry Udon udon restaurant. It's not a curry specialty store, nor is it a curry specialty store, and both the udon and curry are average. It's more like Yakiniku (Grilled meat) It would have been nice if there was something unique to Mr. San, but... it would be difficult to understand the true value of Yakiniku (Grilled meat) evening club unless there was something like Yakiniku (Grilled meat) that involved yakiniku. place

  • Rikugyuu En - カレーうどん

    カレーうどん

Restaurant information

Details

Restaurant name
Rikugyuu En(Rikugyuu En)
Categories Yakiniku (BBQ Beef)、Curry Udon、Horumon (BBQ Offel)
Phone number (for reservation and inquiry)

050-5600-9190

Reservation Availability

Reservations available

ランチタイム・テイクアウトについては、ネット予約・ポイント利用はできません。ランチタイム・テイクアウトのネット予約が入った場合は当店側でキャンセルさせて頂きます。

Address

兵庫県神戸市中央区八雲通6-2-17 1F

Transportation

11 minutes walk from JR Sannomiya Station / 10 minutes walk from Hankyu Kasuganomichi Station

567 meters from Kasuganomichi.

Opening hours
  • Mon

    • Closed
  • Tue

    • 11:30 - 14:30

      (L.O. 14:00)

  • Wed

    • 11:30 - 14:30

      (L.O. 14:00)

  • Thu

    • 11:30 - 14:30

      (L.O. 14:00)

  • Fri

    • 11:30 - 14:30

      (L.O. 14:00)

    • 17:30 - 22:00

      (L.O. 21:30)

  • Sat

    • 11:30 - 14:30

      (L.O. 14:00)

    • 17:30 - 22:00

      (L.O. 21:30)

  • Sun

    • 11:30 - 14:30

      (L.O. 14:00)

    • 17:00 - 22:00

      (L.O. 21:30)

  • 【ランチタイム営業時間】
    11:30~14:30(L/O 14:00)
    定休日:月曜日 , 第1・3・5火曜日

    【ディナータイム営業時間】
    金曜日 17:30~22:00(L/O 21:30)
    土曜日 17:30~22:00(L/O 21:30)
    日曜日 17:00~22:00(L/O 21:30)
    定休日:月曜日~木曜日
Budget

¥5,000~¥5,999

~¥999

Budget(Aggregate of reviews)
Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Not Accepted

receipt Invoice-compliant receipts can be issued
Registration NumberT4810399115230

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Seats/facilities

Number of seats

22 Seats

( 18 table seats, 4 private table seats)

Maximum party size

18people(Seating)
Private dining rooms

OK

For 2 people、For 4 people

Completely private rooms available. For 2 to 4 people. Private rooms can only be reserved by telephone.

Private use

OK

Up to 20 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space,Wide seat

Menu

Drink

Japanese spirits (Shochu),Wine

Feature - Related information

Occasion

With family/children

This occasion is recommended by many people.

Location

Secluded restaurant

Service

Take-out

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted

We also have chairs available for children.

The opening day

2023.4.11

Phone Number

078-891-8229

Remarks

During busy times, the time limit is 1 hour and 45 minutes.