Yakiniku (Japanese BBQ), Tripe (Sake) in Nagata-ku, Suma-ku, Tarumi-ku

This Yakiniku (Grilled meat) has amazing Salted beef tongue! Our young and energetic staff will serve you with a smile, making sure to give you the best flavor possible!

Experience for yourself how delicious hormones can be!

3 minutes from Shin-Nagata Station ◆ Yakiniku (Grilled meat) restaurant where you can enjoy carefully selected Kuroge Wagyu beef "Chiritori-yaki" and "Motsu-nabe (Offal hotpot)". Banquet courses available

[3 minutes from Itajuku Station] Enjoy the high-quality flavor of the "domestic beef" brand. Wide range of options, including for one person, group meals, banquets, etc.

Opening on April 28th ◆Enjoy A5 rank domestic wagyu beef with a spectacular view ♪ Barrier-free so suitable for a wide range of generations ◎

Meat bar from Tarumi's long-established Yakiniku (Grilled meat) restaurant Produce! takeaway possible!

[Only accepting reservations by phone] We ask that you make a reservation in advance, as we receive a high volume of reservations on weekends.

[The only Yakiniku (Grilled meat) restaurant in Kobe] where you can eat ``Yamato beef'' Yakiniku (Grilled meat)

[1 minute from Shin-Nagata Station] [Invoice registration store] Enjoy Genghis Khan (Mutton grilled on a hot plate) and chicken Yakiniku (Grilled meat)! Please use it for everyday use.

[3 minutes from Itajuku Station] The specialty is fresh “seitan”! A charcoal-Yakiniku (Grilled meat) where you can enjoy sashimi and finishing dishes. Banquets and families

[50th anniversary since establishment] Please make a reservation in advance on weekends ♪ We offer fresh meat from a long-established restaurant with a unique flavor!

[3 minutes from Shin-Nagata Station] We offer A4 Japanese black beef with the highest quality and price. Also great for a drink after work.