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[A detached Yakiniku (Grilled meat) restaurant specializing in Kobe beef] Enjoy rare parts of Kobe beef and Steak in a spacious private room.
Akashi's seafood purchased from Hiruami. Savor the finest Sushi prepared by the chef and seasonal specialties.
May-June Dinner Event
We have started an all-you-can-eat Yakiniku (Grilled meat) course! 75 minutes per person (L.O. 60 minutes) ¥2,180 (tax included) ~
Aged 100% soba and authentic Japanese-style meal!