Nabe (Japanese hot pot) (Wine) in Kobe

[Toritetsu] A luxurious dish of carefully selected local Fukuoka chicken slowly grilled on a charcoal grill. The taste of the ingredients is enhanced by the addition of salt.

Open on weekends from 1pm to 11:30pm! We offer All-you-can-drink course (for drinks only), summer ingredients, a wide variety of cuisines, and welcome party courses!

Kobe Sannomiya [Japanese Cuisine Danya Suzue]

[2 minutes from Sannomiya Station] We are proud of the seasonal Seafood that is purchased from the market every day and carefully selected local sake, carefully selected by the owner! Private rooms available◎

Right next to Hanakuma Station! ! A hidden gem that boasts obanzai and dishes that make use of seasonal ingredients★

[Now accepting reservations for welcome and farewell parties and various banquets] Hinata is carefully grilled over Bincho charcoal to bring out the maximum flavor of the ingredients.

6 minutes from Sannomiya Station★Enjoy Kobe's delicious sweets and famous local sake from all over the country! Individuals are also welcome♪

All-you-can-drink course starts at 4,000 yen, including samgyeopsal with a special sauce and green onion salt, and a main course from 4 types of hot pot dishes.

[5 minutes walk from Hankyu Sannomiya] The other side of the door is sepia colored. Please enjoy Kobe beef, Seto Inland Seafood, and ingredients directly from the farm.

A Japanese restaurant where you can enjoy Japanese yam dishes and Japanese-style meal. We have private rooms and tatami rooms◎

3 minutes walk from Maiko Station ♪ Lots of grilled Seafood and fresh fish ★ Seafood miso hotpot is also very popular ☆

Enjoy the luxury of carefully grilling carefully selected Kyushu chicken over a charcoal grill. The taste of eating with natural salt is the original taste of the ingredients.

Founded in 1985. Fresh seafood and Kobe beef. The best hospitality with dishes made from carefully selected ingredients! [Call for reservations]