Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
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- Fixed holidays：
- Monday
Restaurant information
Details
| Restaurant name |
掲載保留Tempura Semmon Takara（Tempura Semmon Takara）
|
|---|---|
| Categories | Tempura、Izakaya (Tavern)、Sushi |
| Address |
兵庫県西宮市長田町1-28 |
| Transportation |
5 minutes walk from Hankyu Imazu Line Nishinomiya Kitaguchi Station 364 meters from Nishinomiya Kitaguchi. |
| Opening hours |
|
| Budget |
￥6,000～￥7,999 ￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
￥8,000～￥9,999￥3,000～￥3,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT8810272881564 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
無し |
Seats/facilities
| Number of seats |
11 Seats （ Seating available for 4-5 people） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK 1 car during the day, 3 cars at night, Times in front of other stores |
| Space/facilities |
Comfortable space,Counter,Wheelchair accessible |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Website | |
| The opening day |
2018.3.1 |
| PR for restaurants |
Tempura Specialty restaurant where you can taste "Tempura of classic" which brings out the best taste of the ingredients. 5 min. from Nishinomiya Kitaguchi.
Please enjoy our classic Tempura which is made by frying the ingredients lightly and fluffy, while taking advantage of their fresh flavor. Notice to our customers. We will be temporarily closing the r |
I made a reservation for the full course selection with Ten-don (tempura rice bowl) or tempura tea, 13 dishes in total, as described on Tabelog, and visited with a friend on a holiday at 5pm. We started with a plate of conger Bar Sushi, and Tempura is apparently a specialty here, with a slightly sweet pickled plum. The menu is as follows: Live kuruma prawn (with Tempura head) Tofu wrapped in shiso leaves Flatfish Aoyagi small shrimp and shiso leaves Kasumi firefly squid and salad full of condiments Aomori scallops Natural butterbur shoots and tempura beans Kagawa asparagus Toyama white shrimp Fukuoka bamboo shoots Awaji conger eel (additional order) Abalone (one shared between two people) (additional order) Iwakuni lotus root Mini tempura bowl with shrimp tempura Red miso Ten-don (tempura rice bowl) with clams from Lake Shinji Dessert Brown sugar sorbet and Tempura As expected, the best way to enjoy tempura is to have it fried right in front of you and eat it fresh. All the dishes were light and crispy, and the Seafood toppings, especially the prawns, scallops, white shrimp, and the abalone we ordered as an extra, went well with the salt, making it so delicious that you'll want to keep eating. The restaurant has a homey atmosphere, with families with small children visiting, so it's a little lacking in luxury (sorry <(_ _)>), but on the contrary, I thought it was a good restaurant where you can enjoy specialty Tempura in a casual atmosphere at a reasonable price.