Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Wednesday
Restaurant information
Details
| Restaurant name |
Kaya Ban（Kaya Ban）
|
|---|---|
| Categories | Korean cuisine、Yakiniku (BBQ Beef) |
| Phone number (for reservation and inquiry) |
050-5600-5981 |
| Reservation Availability |
Reservations available |
| Address |
兵庫県西宮市南越木岩町5-19 |
| Transportation |
3 minutes walk from Hankyu Kurakuen Exit 260 meters from Kurakuenguchi. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted Electronic money Accepted QR code payment Accepted (PayPay、Rakuten Pay、au PAY) |
Seats/facilities
| Number of seats |
22 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter |
Menu
| Drink |
Japanese spirits (Shochu),Wine |
|---|---|
| Food |
Particular about vegetable,Healthy/beauty food menu,English menu available |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
(Surprise) Party accommodations,Take-out,Delivery |
| With children |
Kids are welcome,Baby strollers accepted |
| Website | |
| The opening day |
2022.4.28 |
| Phone Number |
0798-61-5114 |
| Remarks |
Gaya is the name of a confederation of wealthy small countries that existed on the Korean Peninsula from the 3rd to the 6th century! |
I visited with my family of three on a Sunday afternoon. I was happy to see my favorite, Seolleongtang, at the top of the menu. The inside of the restaurant is different from the typical ordinary Korean Cuisine, and has a relaxed and calm atmosphere. Of course, I ordered the Seolleongtang set meal, and my wife and son ordered the Yukgaejang soup set meal. The seolleongtang set meal comes with seolleongtang, rice, three types of kimchi, perilla, and salad. The seolleongtang has a tasteless and elegant feel, and the meat is not on the bone, but flaked. And, although I have never experienced it elsewhere, there was radish in it. My thoughts are that bone-in meat is better, the radish is delicious but unnecessary, the quantity is small, and the price is relatively high (1,580 yen!). It actually looks like a high-end store ^^;)