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鶏団子のトマト煮(by よひとと)
本日のラリパッパカフェカレー(?)(by よひとと)
生ハム3種?、サラミ?(by よひとと)
水牛モッツァレラチーズとパルマ生ハムのイタ...(by よひとと)
クアトロフォルマッジ(4種のチーズのピザ)(by よひとと)
本日のラリパッパカフェカレー(海老とひよこ豆?)(by よひとと)
本日のラリパッパカフェカレー(キーマ)(by よひとと)
鹿児島産 カツオのたたきカルパッチョ アリ...(by よひとと)
グラスワイン(泡)、サングリア(by よひとと)
本日のラリパッパカフェカレー(?)(by よひとと)
本日のラリパッパカフェカレー(鶏だんご)(by よひとと)
タパス盛合わせ(中)(by よひとと)
豚バラ肉とズッキーニの串炙り(by よひとと)
カルボナーラ(by よひとと)
(by よひとと)
(by みみみみみみき)
(by 梅里)
(by 梅里)
(by 梅里)
(by 梅里)
(by 梅里)
(by 梅里)
Restaurant name |
Ralipappa Cafe(Ralipappa Cafe)
|
---|---|
Categories | Italian、Pizza、Baru (Spanish style bar) |
Phone number (for reservation and inquiry) |
050-5592-9894 |
Reservation availability |
Reservations available |
Address |
兵庫県尼崎市昭和南通5-117 浜本ビル 1F |
Transportation |
10 minutes walk from Hanshin Amagasaki Station 682 meters from Amagasaki. |
Opening hours |
|
Average price |
¥3,000~¥3,999 |
Average price(Based on reviews) |
¥2,000~¥2,999
|
Method of payment |
Credit Cards Accepted (JCB、VISA、Master) Electronic money Not Accepted QR code payment Accepted (PayPay、au PAY) |
Table money/charge |
チャージ料なし |
Number of seats |
26 Seats ( 6 seats at counter, 20 seats at table) |
---|---|
Maximum party size | 20people(Seating)、30people(Standing) |
Private rooms |
Unavailable |
Private use |
Available For up to 20 people |
Non-smoking/smoking |
Smoking allowed The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
Parking |
Unavailable |
Space/facilities |
Stylish space,Relaxing space,Counter seating,Sofa seating,Live music,Sports viewing,Stand-up bar,Power outlets available,Free Wi-Fi available |
Set menu |
All you can eat |
---|---|
Drink |
Shochu (Japanese spirits),Wine,Cocktails available,Particular about cocktails |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Hideout |
Service |
Parties over 2.5 hours,Celebrations and surprises |
Family friendly |
Smoking is allowed in all seats in our store, so we do not allow people under the age of 20 to enter. |
Website | |
The opening day |
2008.9.6 |
Phone number |
06-6430-6886 |