Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
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Restaurant information
Details
| Restaurant name |
Kareya Touga（Kareya Touga）
|
|---|---|
| Categories | Curry、Steak、Yoshoku (Japanese style western cuisine) |
| Phone number (for reservation and inquiry) |
050-5593-2868 |
| Reservation Availability |
Reservations available
アレルギーある際は、備考欄に記載ください。 |
| Address |
兵庫県尼崎市杭瀬本町1-17-7 |
| Transportation |
5 minutes walk from Hanshin Kuise Station 277 meters from Kuise. |
| Opening hours |
|
| Budget |
￥2,000～￥2,999 ～￥999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay） QR code payment Accepted (Rakuten Pay、au PAY) |
Seats/facilities
| Number of seats |
12 Seats （ 8 counter seats, 2 tables x 2） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK |
| Non-smoking/smoking |
Smoking establishment Smoking allowed after 9pm Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed There are 3 coin parking lots nearby (about 600 yen during the day and 400 yen at night) |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Live music,Wheelchair access,Free Wi-Fi available,Wheelchair accessible |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu) |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations(Birthday plate),Take-out |
| The opening day |
2023.3.27 |
| Phone Number |
06-4950-8819 |
It was more delicious than I expected, so I forgot to take a lot of pictures, but the first dish of Kagoshima beef yukhoe Sushi I thought was toothsome.The next stylish soup was a large clam soup from Kujukuri, Chiba Prefecture.I forgot what kind of fish it was. It has a soft flavor based on taga white miso and is delicious.The meat on this day was Miyazaki beef, so it seems that the part called hiuchi has been aged.The curry, of course, was extremely delicious considering it is a curry restaurant, and the Western-style grilled rice Onigiri that I ordered to try it out were also delicious. Impressed again! The final dessert was rare cheese. The master was originally left-handed, but due to a stroke, he now only cooks with his right hand. I hope he recovers quickly and does his best. I will go again.