Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
CHINESE DINING KU(CHINESE DINING KU)
|
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Categories | Chinese、Izakaya (Tavern)、Sichuan Cuisine |
Phone number (for reservation and inquiry) |
079-427-5587 |
Reservation Availability |
Reservations available |
Address |
兵庫県加古川市平岡町新在家2-270-1 富士ビル 1F |
Transportation |
Get off at the south exit of Higashi-Kakogawa Station on the JR Kobe Line. Walk south for less than 5 minutes. The building is across the street from the Ohagi restaurant, Tanbaya, on the east side. 242 meters from Higashi Kakogawa. |
Opening hours |
|
Budget |
¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
¥2,000~¥2,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX) Electronic money Not Accepted |
Table money/charge |
サービス料・チャージ料なし |
Number of seats |
26 Seats ( 10 counter seats, 16 table seats) |
---|---|
Private dining rooms |
not allowed Separated by roll curtains |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
---|---|
Food |
Healthy/beauty food menu |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out |
The opening day |
2010.4.19 |
PR for restaurants |
An authentic Chinese Restaurants run by a chef from a hotel in front of Higashikakogawa Station
You can enjoy authentic Chinese cuisine and creative Chinese Cuisine made with seasonal ingredients. There is a blackboard menu with today's recommendations, and every time you come, there is a new di |
久しぶりに会うメンバーでの飲み会で、私は初めて利用させてもらいました。中華やさんとは思えぬ外観で通り過ぎてしまうところでした。
本格創作中華コースの飲み放題付きです。
蒸し豚サラダ。四川ガーリックソースで食欲全開。
点心3品は、大根餅、焼売、チーズ春巻き。
挽肉のレタス包み。
タイの天ぷら甘酢あんかけ。これはふわふわの身の天ぷらだけでなく、一部の骨やヒレもバリバリ食べられました。
エビチリとエビマヨ。プリプリのエビが二種類食べられて満足です。
若鳥と旬の野菜の包み蒸し、豆豉ソース。鶏肉がプリプリで、豆豉ソースは初めてでしたが結構いけました。
麻婆豆腐とご飯。麻婆豆腐は辛さ控えめ、普通、多目から選べましたが控えめでも後からピリピリきました。
デザートは、杏仁豆腐。
リーズナブルで、舌に新しいものが食せて、予想以上のお店でした。美味しかったよ。ご馳走さま。