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[1 minute walk from Himeji Station] Many appearances on TV and other media! The famous “Himeji Oden” is a must-try dish!
We are currently accepting reservations for various drinking parties! Please feel free to contact us.
[3 minutes from Himeji City Hall] Enjoy fresh vegetables and seasonal seafood dishes carefully selected by our vegetable sommelier!
“Mae Dore” - Fresh fish from all over the country, the legendary local chicken <Amakusa Daioh>... All ingredients are first class. Enjoy authentic Japanese-style meal casually.
A 5-minute walk from Himeji Station, a restaurant serving delicious sake, seasonal Tempura, and seasonal cuisine [Currently accepting reservations for various banquets! ]
[2 minutes from Himeji Station] Teppanyaki Steak, oven-baked pizza, and super hot Ajillo ♪ Wine and cocktails also available ◎
[5 minutes walk from Himeji Station] A Chinese bar with the legendary mapo tofu! ★Open all year round★Open until 2am every day♪
5 minutes from Himeji Station ◆ Yakitori (grilled chicken skewers) that takes pride in its grilled skin and fresh chicken sashimi. One person please ◎
[5 minutes from Himeji Station] Horse sashimi and fresh fish sashimi are a must-try! A Japanese-style meal Izakaya (Japanese-style bar) you can enjoy a variety of a la carte dishes and local sake. Private rooms available◎
[3 minutes walk from Himeji Station!] Private rooms available on Tuesday, June 25th ◎ All-you-can-drink available on the day for 1,650 yen!
[Completely private rooms available] Our craftsmen will provide you with heartfelt hospitality using fresh fish from the Setouchi Inland Sea and locally produced ingredients.
[1 minute from JR Himeji Station] Izakaya (Japanese-style bar) you can enjoy a beautiful night view and the finest Meat Dishes. We also offer a wide variety of Hyogo Local Cuisine.
[1 minute walk from Sanyo Himeji Station] Enjoy Himeji's most popular bar Izakaya (Japanese-style bar) "specialty" Meat Dishes ☆ Night view x Completely private room ☆
2 minutes from Himeji Station ⭐︎ Exquisite Grilled skewer grilled over charcoal.