Regional Cuisine in Awaji Island

Regional Cuisine in Awaji Island

About the scoreAbout the sorting order

1～9／9

Aman Noshokutaku Utage

Izakaya (Tavern), Regional Cuisine, Udon

[Pirate cuisine of Awaji Island] Pirate cuisine that brings out the charm of Awaji Island's "sea food" and "mountain food" to the fullest!

3.15

24

  • JPY 5,000～JPY 5,999
  • JPY 3,000～JPY 3,999
  • Tuesday
  • No smoking at all tables

Wataribune

Regional Cuisine, Donburi

3.48

240

  • -
  • JPY 1,000～JPY 1,999
  • Monday
  • No smoking at all tables

Hato

Japanese Cuisine, Regional Cuisine

3.64

42

  • JPY 15,000～JPY 19,999
  • JPY 10,000～JPY 14,999
  • Tuesday
  • Private dining rooms
  • No smoking at all tables

Awaji Aun

Regional Cuisine, Seafood

3.57

41

  • JPY 5,000～JPY 5,999
  • JPY 2,000～JPY 2,999
  • Wednesday
  • Private dining rooms
  • Smoking / Non-smoking area separated

Kawaraya

Yakiniku (BBQ Beef), Regional Cuisine, Restaurants

3.25

24

  • JPY 4,000～JPY 4,999
  • JPY 2,000～JPY 2,999
  • Thursday
  • No smoking at all tables

Ryokan Wakashio

Ryokan, Seafood, Regional Cuisine

3.05

10

  • -
  • -
  • -Due to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • Private dining rooms
  • No smoking at all tables

Hamabou

Seafood, Regional Cuisine

3.01

2

  • -
  • -
  • -Due to the nature of the site, the accuracy of restaurant information cannot be guaranteed.

Ryourimin Shuku Hama Fuku

Regional Cuisine

2

  • -
  • -
  • -
  • Private dining rooms

Hyou Bu

Seafood, Hot Pot, Regional Cuisine

3.05

9

  • JPY 5,000～JPY 5,999
  • JPY 5,000～JPY 5,999
  • -
  • Smoking establishment