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[15 minutes by car from Awaji Interchange] We use Awaji Wagyu beef and ingredients from Awaji Island. Ocean view terrace seating available
[Northern Awaji Island] Yakiniku (Grilled meat) restaurant where you can enjoy local ingredients on a spectacular ocean view terrace where you can be one with the Seto Inland Sea
Seafood Hamayaki BBQ Restaurants where you can feel the sea of Awaji Island. BBQ empty-handed! restaurant is eligible for regional coupons!
Awaji Wagyutei is a long-established Niku-no-Yoshioka Yakiniku (Grilled meat) restaurant that buys whole Awaji-produced black-haired heifer Wagyu beef.