Restaurant name |
Uomasu Sengyoten(Uomasu Sengyoten)
|
---|---|
Categories | Anago (Sea eel) |
Phone number (for reservation and inquiry) |
0799-82-0609 |
Reservation Availability |
Reservations available |
Address |
兵庫県淡路市富島1146 |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget(Aggregate of reviews) |
¥1,000~¥1,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Private dining rooms |
not allowed |
---|---|
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK |
Occasion |
|
---|---|
Service |
Take-out |
炭で焼きたての穴子が1本500円程度で買える。明石の魚の棚の半額。ビックリの価格。で隣のめし屋に持ち込むと350円で穴子丼にしてくれる。タレで3本白焼きを1本頼んで隣のめし屋に持ち込んで丼にする
外はカリッ、中はフワフワで申し分なし。ごちそうさまでした