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Yakiniku (Japanese BBQ), Tripe (Private Rooms & For Families and Children) for lunch in Awaji

Yakiniku (Japanese BBQ), Tripe for lunch in Awaji

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1～4／4

Awaji Yume Horumon

Yakiniku (BBQ Beef), Motsu Nabe (Offel Hot Pot), BBQ

[Northern Awaji Island] Yakiniku (Grilled meat) restaurant where you can enjoy local ingredients on a spectacular ocean view terrace where you can be one with the Seto Inland Sea

3.27

37

  • JPY 2,000～JPY 2,999
  • JPY 1,000～JPY 1,999
  • Friday
  • Private rooms
  • No smoking at all tables
  • All-you-can-drink
Online reservationCheck availability

Awaji Wagyuutei

Yakiniku (BBQ Beef), Horumon (BBQ Offel), Sukiyaki

Awaji Wagyutei is a long-established Niku-no-Yoshioka Yakiniku (Grilled meat) restaurant that buys whole Awaji-produced black-haired heifer Wagyu beef.

3.32

37

  • JPY 3,000～JPY 3,999
  • ～JPY 999
  • Tuesday
  • Private rooms
  • No smoking at all tables

Yakiniku Ushijima

Yakiniku (BBQ Beef), Horumon (BBQ Offel)

3.28

81

  • -
  • JPY 2,000～JPY 2,999
  • TuesdayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • Private rooms
  • No smoking at all tables

Arii Yakiniku Ten

Yakiniku (BBQ Beef)

3.02

19

  • JPY 3,000～JPY 3,999
  • JPY 3,000～JPY 3,999
  • ThursdayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • Private rooms