海岸通り　オーシャンビュー Ｓweets＆Ｃａｆｅ : Pura ju

2014/12/27 On this day, I went to Kasumi to buy crabs to eat at the end of the year. I only use this cafe about twice a year.It's been 4 or 5 years since it was originally a three-story wooden Ryokan in front of the station and moved to its current location on the coastline.This cafe is... , an ocean-view Sweets & Cafe attached to Ryokan. Although they mainly sell short-cuts, they are also famous for their unusual rolls. The roll is made by kneading bamboo ink into the dough and baking it.The color is pitch black. When you eat it, you can still feel the sharp texture of the ink, giving it a unique taste. However, this taste is not bitter, rather it has a refreshing natural taste. On this day, I had lunch at another restaurant, but it was kind of unsatisfactory, so I decided to eat more at this restaurant. I had never eaten at this restaurant before, so I went for a simple curry.You can choose 3 out of 6 types of toppings.The ones I chose were fried shrimp, scallops, and fried eggs, seafood curry style. became. I wonder if the food is prepared by the staff at Ryokan spiciness is just right, but the taste is light.This is a stylish cafe on the coastline that is perfect for summer.I will visit again. Thank you for the meal. It's been a while since I stopped by, so I'll add some photos. 2010/09/20 New Registration/First Post Store I took my daughter for a stroll and stopped by a fashionable store on Kaigan-dori that I had been curious about for some time. Unfortunately, it was the last day of a long weekend, and the cars were crowded, so I missed the lunch I was looking forward to. Since I had no choice, I bought a roll cake from the cake shop attached to the store. I wasn't able to eat it, but judging by the menu, it was reasonably priced, and the interior and exterior had a good sense of style.I guess you could describe it as a coastal story.Personally, I really liked it. I bought a roll, and the contrast between black and white was so nice that I went home, cut it up, and ate it with my daughter. The sponge has a very fluffy feel, and even when you put it in your mouth, it leaves a soft texture. As for the cream, I personally feel that it would be better if it was a little less sweet for the overall balance. I'm not sure about the difference between white and black, but the white one has a normal, mild taste, and the black one has a bit of something... It leaves a slightly crunchy texture after eating, but it has a more natural taste. is not it. When you eat food without any preconceived notions, it makes you wonder what the flavor is, which makes you even more curious, so it's fun. My impression was that it was a wonderful restaurant located on Kaigan-dori, which I would like to call a somewhat stylish coastal story.It also gave me the feeling of having a stylish lunch on the Shonan coast in the summer. . I'm looking forward to lunch next time. Black roll Would it have been better if it was a little more reasonable? I will ask again.