Izakaya (Japanese style tavern) (Stylish & For Dates) in Hyogo(page 4)

5 minutes from Sannomiya Station◆ Enjoy exquisite yakitori carefully grilled one by one over charcoal in a stylish space. Great for a date ◎

5 minutes from Himeji Station◆Enjoy Himeji's specialties! Welcome to our Japanese-style meal restaurant that incorporates plenty of seasonal ingredients. Fully equipped with private rooms

[Michelin Listed for 2 Years in a Row] Enjoy the marriage of Japanese-style meal such as charcoal-grilled Steak and Tempura with wine.

[Near Nishinomiya Kitaguchi Station] Enjoy drinking with fresh fish purchased every day! A time of “danran” in a hidden place known only to those in the know

5 minutes from Sannomiya Station - Enjoy authentic yakitori courses in a sophisticated wooden space with 10 counter seats

[5 minutes walk from Itami Station] Tatami room available◆Enjoy high-quality meat at a reasonable price! Recommended is the famous "5 seconds roast"

[2 minutes from Hankyu Itami Station] Enjoy Yakiniku (Grilled meat) with Korean-style “stewed sauce” and a variety of drinks ◎Weekdays welcome, surprises available

2 minutes walk from Shinkaichi Station ◆ A charcoal-grilled Yakiniku (Grilled meat) specialty store where you can casually enjoy domestically produced Japanese black beef and offal

Private rooms available for small groups from 2 people. Please also use it for entertainment, dinner parties, and anniversaries. Enjoy the finest yakiniku in an elegant Yakiniku (Grilled meat)

A hidden Italian Cuisine with a rooftop terrace that reopened on April 20th

[5 minutes walk from Sannomiya Motomachi] A trattoria where you can enjoy rare Iga beef, which is rare in Kobe, perfect for everyday use or anniversaries.

Sake, charcoal, and salmon. Maximum 20 people/Single diners welcome/Wide variety of sake for tasting/Private rooms available

[5 minutes from Sannomiya/Motomachi Station] Fresh fish delivered daily from Saeki Fishing Port in Oita Prefecture and Kanji chicken, a cross between Japan's first squabble chicken