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[2 minutes walk from Kobayashi Station] Rare Chiya beef, along with fresh local vegetables delivered daily. Private rooms and tatami rooms are also available◎
[5 minutes from Mukonosho Station] A calm and long-established Yakiniku (Grilled meat) restaurant that has been in business for 35 years ◆ Delicious authentic Yakiniku (Grilled meat) no matter what you eat
Please enjoy our proud "Yamagaki Kuroge Wagyu beef" raised on our directly managed farm in Rokko.
Right next to Akashi Station★We only offer tender meat! Can be used for a wide range of purposes such as dates, celebrations, and hospitality.
Founded in Ashiya for 35 years! This is a restaurant specializing in Wagyu Yakiniku that is particular about Wagyu Yakiniku (Grilled meat)!
[5 minutes walk from JR Hyogo Station / 5 minutes walk from Daikai Station] There is an affiliated parking lot in front of you♪
A super popular restaurant in Yamate, Kobe is celebrating its 10th anniversary since opening in Mukonosho. We have also started takeaway
Awaji Wagyutei is a long-established Niku-no-Yoshioka Yakiniku (Grilled meat) restaurant that buys whole Awaji-produced black-haired heifer Wagyu beef.
[Hankyu Kurakuenguchi Station] Top quality Kobe beef with shabu shabu and Yakiniku (Grilled meat).
Yakiniku Jun-tei is family-oriented and body-oriented. We aim to be a store that nourishes the mind and body.
Opening on April 28th ◆Enjoy A5 rank domestic wagyu beef with a spectacular view ♪ Barrier-free so suitable for a wide range of generations ◎