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A little bit of different meat. You can enjoy it either a la carte or as a course.
Please come and enjoy our Kobe beef Steak cooked in the rare oven-grilled style.
Online reservations can be made via Instagram and Google Maps.
[Side-by-side counter seats] This restaurant uses a hearth to grill Kobe beef over Kishu Binchotan charcoal. *Reservations must be made at least one day in advance.
A next-generation liquor store that specializes in pure rice sake and 4-go bottles and has a standing bar. Enjoy a “new sake experience”
Directly from the factory! Fresh Rokko local beer from Hyogo Prefecture starts from 759 yen [Lunch available on Saturdays, Sundays, and holidays! ! ]