Restaurants (Wine) in Hyogo

Lunch and dinner at the resort-like cafe dining room with spacious sofas ◎Pets are allowed on the terrace seats

In a stylish space full of greenery, we serve carefully selected original craft beer along with authentic food ♪ All-you-can-drink is also available ◎

Along the Yamate Main Line (8 minutes from Kobe Sannomiya Station) Enjoy delicious domestic beef in fully private and semi-private rooms.

[Soon after Hanshin Amagasaki Station] Hospitality with matcha beer and authentic cuisine. Courses are recommended for parties! Can reserved

[5 minutes walk from Sannomiya Station] Enjoy delicious food and wine made with local ingredients in an open space

Enjoy the authentic French atmosphere at "Brasserie Robabon" in Kitano Hunterzaka, Montmartre, Kobe

Plenty of wine by the glass in an open atmosphere in Kitanozaka ♪ Casual Italian Cuisine ♪ Dogs allowed

Fresh Hokkaido Oyster available all year round for 160 yen! ︎Freshly caught Oyster delivered daily from fishermen

[3 minutes walk from Rokkomichi Station] Enjoy authentic Neapolitan pizza baked in a high-temperature oven of approximately 500℃♪

Our course meals are also popular. ★★★We are now accepting reservations for various banquets such as class reunions!! ★★★

Low-temperature vacuum-cooked roast beef with barrel wine ◆ Heartwarming detached Restaurants [Can be reserved]

A Sushi where you can feel at home and feel at home without having to worry about putting yourself out there. A long-established store that has been in business for over 30 years.

A farmhouse Restaurants in a field where vegetables are the star

[3 minutes walk from Sannomiya] "Tempura x Italian Cuisine" Exquisite original Tempura ♪ Courses with all-you-can-drink start from 4,000 yen!

Enjoy authentic Sasayama-style restaurant-style "botan nabe" hotpot in the suburbs of the city, and BBQ from spring to autumn! Pets allowed◎

7 minutes walk from JR Amagasaki Station South Same-day OK! All-you-can-drink 90 minutes 980 yen 120 minutes 1500 yen

Open from 5pm. Enjoy our daily menu of spring and summer ingredients! Reservations can be made by phone!

[15 minutes by car from Awaji Interchange] We use Awaji Wagyu beef and ingredients from Awaji Island. Ocean view terrace seating available