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Enjoy the charcoal-grilled Kobe beef Steak and wine pairing. Christmas course reservations are now open.
[Side-by-side counter seats] This restaurant uses a hearth to grill Kobe beef over Kishu Binchotan charcoal. *Reservations must be made at least one day in advance.
◇1 minute from Sannomiya ◇ A specialty restaurant where you can fully enjoy sea bream dishes! For various banquets and everyday use
2 minutes from Sannomiya Station - A relaxed Italian Cuisine with a 17-year history where you can enjoy a wide selection of food and drinks - Open until 5am the next morning