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[Northern Awaji Island] Yakiniku (Grilled meat) restaurant where you can enjoy local ingredients on a spectacular ocean view terrace where you can be one with the Seto Inland Sea
Enjoy authentic Sasayama-style restaurant-style "botan nabe" hotpot in the suburbs of the city, and BBQ from spring to autumn! Pets allowed◎
Relax in a private room ◎Enjoy carefully selected Kuroge Wagyu beef in "Yakiniku (Grilled meat)" or "Tecchan Nabe"
[3 minutes from Himeji City Hall] Enjoy fresh vegetables and seasonal seafood dishes carefully selected by our vegetable sommelier!
[Near the station / Tatami room / Semi-private room available] Course with all-you-can-drink starting from 4,500 yen / Kushikatsu starting from 110 yen / Extensive menu
Enjoy our signature Yakitori (grilled chicken skewers) and a wide variety of a la carte and courses at reasonable prices in a calm space♪
[Up to 70 people/Horigotatsu/semi-private room available] Yakitori/charcoal grill. Izakaya (Japanese-style bar) that takes pride in its highballs. Banquet course available
4 minutes from Ashiya Station ◆Specialty! Enjoy a drink with chewy homemade udon and oden ♪ You are welcome to use Izakaya (Japanese-style bar) ◎
Experience the feeling of a banquet at a sake brewery with sunlight filtering through the trees♪ Theme: ``Flowers, food, and sake.''
[If you want to eat delicious yakitori, this is the place] Only the freshest chicken of the day is used. Enjoy the taste of a long-established restaurant that has been around for 50 years.