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Carefully Selected Kuroge Wagyu Beef Soya Kobe Ekimae Branch
◆ Directly managed by a butcher shop specializing in Kuroge Wagyu beef "female beef" ◆ Fully private rooms available ◆ Smokeless roaster with no worries about smoke ◆
Right next to Sannomiya Station [Yakiniku (Grilled meat) Maruman] We offer authentic Yakiniku (Grilled meat) and a luxurious space that you can enjoy with all five senses.
[A detached Yakiniku (Grilled meat) restaurant specializing in Kobe beef] Enjoy rare parts of Kobe beef and Steak in a spacious private room.
How about Japan's best Japanese black beef? If you want to eat delicious Yakiniku (Grilled meat) in Ashiya, go to “Yakiniku (Grilled meat) Azuma”
Enjoy carefully selected high-quality meat at a reasonable price♪ [Semi-private room available/Banquet course starts from 3,500 yen]
[Kobe/Sannomiya area] Enjoy a course full of Cow tongue. OK for entertaining, banquets, and everyday use◎
[2 minutes walk from Kobayashi Station] Rare Chiya beef, along with fresh local vegetables delivered daily. Private rooms and tatami rooms are also available◎
[5 minutes walk from Takarazuka Station] Enjoy the root of Japanese beef, "Chiya Beef"! Fresh vegetables and fruits shipped directly from wholesalers are also popular ♪ Lunch available
Perfect for various banquets and farewell parties! Kobe beef Yakiniku (Grilled meat) course with all-you-can-drink from 7,300 yen! Popular store with many TV coverage
A light and rich flavorful Motsu-nabe (Offal hotpot) made with fresh domestic beef ☆ Limited quantity "Motsu Gyoza / Dumpling" also available ♪
[5 minutes walk from JR Hyogo Station / 5 minutes walk from Daikai Station] There is an affiliated parking lot in front of you♪
[5 minutes walk from each Sannomiya Station] High quality Wagyu beef served with wasabi and homemade sauce sourced from wasabi farmers♪
Please enjoy our proud "Yamagaki Kuroge Wagyu beef" raised on our directly managed farm in Rokko.