Restaurants (Sake & Wine) in Hyogo

[7 minutes from Sannomiya Station] Enjoy carefully selected Kuroge Wagyu beef and fresh seafood accompanied by an exciting live performance. Can be reserved

Fully private rooms available! Home-raised ★ local Ambitious Bird® chickens ★ Budget-friendly♪ Suitable for dates and entertaining!

July 11th How about some authentic charcoal grilled yakitori? Seats available.

[1 minute walk from Sannomiya Station] Now accepting reservations on the day of 7/11 (Thurs)! All-you-can-drink available from 999 yen!

[Northern Awaji Island] Yakiniku (Grilled meat) restaurant where you can enjoy local ingredients on a spectacular ocean view terrace where you can be one with the Seto Inland Sea

1 minute from Nishinomiya Kitaguchi Station ◆Enjoy Hakata Motsu-nabe (Offal hotpot) and Grilled Offal in a homely space! Can reserved for large parties♪

Lunch and dinner at the resort-like cafe dining room with spacious sofas ◎Pets are allowed on the terrace seats

◆ Directly managed by a butcher shop specializing in Kuroge Wagyu beef "female beef" ◆ Fully private rooms available ◆ Smokeless roaster with no worries about smoke ◆

Commemorating the resumption of business! All you can drink for 1 hour ⇒ 555 yen! Special price with gratitude♪

All-you-can-eat Japanese Black Beef and Kobe Beef shabu shabu and Sukiyaki from 3,480 yen ◎ Private room/Couple seating

[Currently accepting reservations for welcome parties, farewell parties, and various banquets] Authentic Japanese-style meal Izakaya (Japanese-style bar) where you can enjoy local chicken, local vegetables, and local sake

[5 minutes from Hanshin Motomachi Station] Healthy dishes made with carefully selected seasonal ingredients. Lunch and dinner courses available

[1 minute from Nishimotomachi Station] Private rooms available ◎ Perfect for dinner with loved ones ♪

◆A long-established Sushi restaurant that has been in business for over 80 years◆ Matsuba Sushi with rice that brings out the flavor of the ingredients.

[Along Akihime Main Road] Super fresh seafood delivered directly from Kasumi Fishing Port and a heart of hospitality.

[A detached Yakiniku (Grilled meat) restaurant specializing in Kobe beef] Enjoy rare parts of Kobe beef and Steak in a spacious private room.

Enjoy seasonal kaiseki cuisine in a completely private room. Please feel free to make reservations for entertainment/celebratory dinners and lunches.

[Mukonosho Station] We offer seasonal seafood purchased every morning! Please enjoy the masterpieces that make use of the best ingredients◎Semi-private rooms available

If you're looking for Yakiniku (Grilled meat) and Korean Cuisine in Akashi, choose Nobiani. [Meat quality] [Secret sauce] [Natural Bincho charcoal]

[4 minutes from Nada Station] We are proud of our carefully selected A5 rank Japanese black beef! Enjoy Yakiniku (Grilled meat) served on a rock salt plate ◎ Courses available, reserved possible