Online reservation
Close
[1 minute from Hanshin Amagasaki Station] Private room seats available! There is a smoking room! OK on the day! We also offer various courses for banquets!
Using only Setouchi natural conger eel [Michelin Hyogo listed store] Setouchi natural conger eel sushi from a well-established restaurant that has been in business for over 50 years
Sannomiya 30 seconds◆Enjoy fresh Seafood and a variety of delicious sake in a lively restaurant. Completely private room◎
[5 minutes walk from Sannomiya Station] Izakaya (Japanese-style bar) popular for its delicacies of chicken dishes and rolled eggs made from pumped yuba.
Open from 5pm. We can also cater for banquets! Our daily menu features summer ingredients! Reservations can be made by phone!
[2 minutes from Sannomiya Station] A restaurant that prides itself on teppanyaki dishes and fresh fish ♪ The sunken kotatsu seats can accommodate parties of up to 4 people ◆ Fully private rooms also available ◎
[1 minute walk from Sannomiya Station] Now accepting reservations on the day of 7/11 (Thurs)! All-you-can-drink available from 999 yen!
[2 minutes from Mikage Station] Fresh seafood and obanzai are so delicious that many repeat customers ◆ Large tatami room perfect for banquets ◎
[Toritetsu] A luxurious dish of carefully selected local Fukuoka chicken slowly grilled on a charcoal grill. The taste of the ingredients is enhanced by the addition of salt.
[Near Hanshin Nishinomiya Station] Now accepting reservations for farewell and welcome parties ◎ Semi-private room / fully equipped with a sunken kotatsu
5 minutes from Nishinomiya Station ◆ Get drunk with the lively Hamayaki and abundant sake tonight ♪ Spacious space also accommodates groups ◎
◆Station Chika◆A fusion of authentic yakitori and Korean Cuisine! Enjoy the famous Kobe full moon meatballs and Takanmari with craft beer♪
We have started serving our seasonal conger eel shabu-shabu course, and many Other courses available.
Only 6 groups per day. Add color to your daily life.
[Along Akihime Main Road] Super fresh seafood delivered directly from Kasumi Fishing Port and a heart of hospitality.
Private rooms available ◆ Established 21 years ago ◆ Speciality: "Curry hotpot with Japanese-style broth and fragrant spices" ◆ Recommended for this season: conger eel and rock Oyster
Enjoy seasonal kaiseki cuisine in a completely private room. Please feel free to make reservations for entertainment/celebratory dinners and lunches.