Yakiniku (Japanese BBQ) (Wine & Completely Non-Smoking) in Hyogo

Yakiniku (Grilled meat) where you can enjoy Kuroge Wagyu beef in a private room [Kanbei] We purchase the best products of the time, such as Kobe beef, Tajima beef, Omi beef, Miyazaki beef, etc.

All-you-can-eat 20 types Churrasco! Brazilian version of BBQ with special attention to meat quality, taste, doneness, and cut

If you want to eat Yakiniku (Grilled meat) in Kobe, Kopu is the place to go! Yakiniku (Grilled meat) that uses additive-free ingredients.

All seats are completely private rooms. Even though it's a higher-grade Yakiniku with Kobe Yakiniku (Grilled meat), it's still reasonably priced!

Kobe Meat Kappo Innovative.

Enjoy Kobe beef Steak casually in a modern Japanese space♪Enjoy the unique taste of charcoal grilling◎

[Designated Kobe Beef Dealer] A charcoal-Yakiniku (Grilled meat) restaurant directly managed by a butcher shop. Our motto is to provide better quality products at lower prices than other stores!

There are also private rooms where you don't have to worry about people around you! The famous Cow tongue is a masterpiece! !

[Northern Awaji Island] Yakiniku (Grilled meat) restaurant where you can enjoy local ingredients on a spectacular ocean view terrace where you can be one with the Seto Inland Sea

[5-minute walk from Hankyu Rokko Station] A specialty Yakiniku (Grilled meat) restaurant using carefully selected Kuroge Wagyu beef from all over the country

Seafood Hamayaki BBQ Restaurants where you can feel the sea of Awaji Island. BBQ empty-handed! restaurant is eligible for regional coupons!

◆ Directly managed by a butcher shop specializing in Kuroge Wagyu beef "female beef" ◆ Fully private rooms available ◆ Smokeless roaster with no worries about smoke ◆

We have started an all-you-can-eat Yakiniku (Grilled meat) course! 75 minutes per person (L.O. 60 minutes) ¥2,180 (tax included) ~

[1 minute from Nishimotomachi Station] Private rooms available ◎ Perfect for dinner with loved ones ♪

Right next to Imazu Station ◆No sales pitch! Leave Cow tongue to Akari! But if you want to read the sales pitch, read on.

5 minutes from Kurakuenguchi Station. [Using Kuroge Wagyu Beef] Enjoy the fusion of Yakiniku (Grilled meat) and French cuisine cuisine in a completely private space.

[A detached Yakiniku (Grilled meat) restaurant specializing in Kobe beef] Enjoy rare parts of Kobe beef and Steak in a spacious private room.

Enjoy the finest WAGYU Yakiniku (Grilled meat) and earthenware pot cooked rice in a stylish atmosphere ♫

Ashiya Yakiniku (Grilled meat) ◇A blissful moment where you can fully enjoy the flavor of "Yamagata beef" in a sophisticated space ◇Lunch is also popular

If you're looking for Yakiniku (Grilled meat) and Korean Cuisine in Akashi, choose Nobiani. [Meat quality] [Secret sauce] [Natural Bincho charcoal]