Izakaya (Tavern) (Sake) in Hyogo(page 10)

Approximately 2 minutes north of Kitanozaka from Sannomiya Station on each line! A hideout for adults. You can enjoy creative Japanese and Western cuisine.

[NEW OPEN] Tsukada Farm, which produces “Charcoal-grilled Jidori,” is now home to Tsukada Farm, which produces “Charcoal-grilled Yakitori.”

1 minute from Tachibana Station ◆ Fresh Seafood at reasonable prices, grilled on the table! All-you-can-drink course available ♩ Lunch only ◎

★3 minutes walk from Sannomiya Station★Courses starting from 5,000 yen with all-you-can-drink ★Currently accepting reservations reserved parties◎Make your reservation early!!

5 minutes from Motomachi West Exit, right next to Kencho-mae Station West Exit ◆ Charcoal-grilled Awaji chicken yakitori and seasonal local sake ♪ We're having happy hour

Received the “100 Best Kobe Restaurants” award in March 2020. Enjoy seasonal Japanese Japanese-style meal that fully utilizes the flavor of seasonal vegetables.

Now accepting reservations for various banquets! We offer delicious fish, silver rice, and carefully selected local sake.

Carefully Selected Kuroge Wagyu Beef Soya Kobe Ekimae Branch

Sannomiya 1 minute ◆ Along Ikuta Shindo! The 2nd branch of the famous Kobe Motsu-nabe (Offal hotpot) restaurant "Hajime (Ichi)" ♪ Proud Shichirin-yaki and Hakata Motsu-nabe (Offal hotpot) ☆

[Raw Oyster for 160 yen each!] Fresh Oyster are delivered daily from fishing ports across the country! The cheapest in Kansai!

[3-minute walk from Mukonosho Station] Open until 4 a.m. A relaxing place with two sides: Izakaya (Japanese-style bar) and bar that mainly serves oden

[Along Akihime Main Road] Super fresh seafood delivered directly from Kasumi Fishing Port and a heart of hospitality.

[A new all-you-can-eat and drink spot right next to Sannomiya Station] Enjoy all-you-can-eat Takoyaki and monja made at our proud seating♪

[5 minutes from Sannomiya/Motomachi Station] Fresh fish delivered daily from Saeki Fishing Port in Oita Prefecture and Kanji chicken, a cross between Japan's first squabble chicken

Daisen chicken ground in the morning is fragrant with Kishu Binchotan charcoal. Authentic yakitori made with craftsmanship in a comfortable space

[Fully private rooms] Open from 12 noon on Saturdays and Sundays❗️All-you-can-eat kushikatsu from 2,000 yen

[2 minutes walk from Asagiri Station! ! ] A super hideaway provided by Japanese-style meal chef! A cozy Izakaya (Japanese-style bar)

[2 minutes from Mikage Station] Fresh seafood and obanzai are so delicious that many repeat customers ◆ Large tatami room perfect for banquets ◎

3 minutes from Imazu Station ◆ Enjoy a moment that satisfies your mind and body with charcoal-grilled top tongue, skirt steak, Motsu-nabe (Offal hotpot).

[Direct from JR Amagasaki Station] Plenty of private rooms available ◎ Enjoy carefully prepared dishes using fresh fish and sake in a high-quality Japanese space.