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Open on weekends from 1pm to 11:30pm! We offer All-you-can-drink course (for drinks only), summer ingredients, a wide variety of cuisines, and welcome party courses!
There are also private rooms where you don't have to worry about people around you! The famous Cow tongue is a masterpiece! !
[2 minutes from Sannomiya Station] We are proud of the seasonal Seafood that is purchased from the market every day and carefully selected local sake, carefully selected by the owner! Private rooms available◎
[5 minutes from Sannomiya Station] Casual Japanese-style meal cuisine that takes you off the beaten path! Seasonal Taste Kaiseki Course 3850 yen! Open during the day
A chef who honed his skills at a long-established famous restaurant has opened a restaurant specializing in crab dishes. Our full-hearted courses start from 9,000 yen.
[Open until 6:00 the next day] Yakiniku (Grilled meat) restaurant with A5 rank Yakiniku (Grilled meat) and plenty of luxury plans! Anniversaries and reserved banquets are also OK◎
Located on the 10th floor of a building directly connected to JR Sannomiya Station. Please come and try our popular Kobe beef course.
All seats are completely private rooms. Even though it's a higher-grade Yakiniku with Kobe Yakiniku (Grilled meat), it's still reasonably priced!
Enjoy traditional Japanese cuisine using seasonal ingredients with a wide selection of sake and wine. Fully equipped with private rooms. Children also welcome
◾️10 years since our founding in Sannomiya! A restaurant specializing in Horse Meat Dishes! We have fresh Horse Meat Dishes shipped directly from Kumamoto every day.
[Michelin Listed for 2 Years in a Row] Enjoy the marriage of Japanese-style meal such as charcoal-grilled Steak and Tempura with wine.
Celebrate birthdays and other anniversaries with the highest quality Kobe beef Steak and a dessert with a message *Semi-private rooms are also available.
[5 minutes walk from Hankyu Sannomiya] The other side of the door is sepia colored. Please enjoy Kobe beef, Seto Inland Seafood, and ingredients directly from the farm.
Close to Deyashiki Station on the Hanshin Main Line ◆ Enjoy seasonal specialties made with a focus on ``local production for local consumption'' in a quaint Japanese space.